Swissôtel The Bosphorus, Istanbul is the “Meeting Point” within the Istanbul’s society. The hotel as a member of the Leading Hotels of the World is one of the premier hotels in Istanbul.

Over the years the hotel has received various accolades and awards, it has been awarded 6 times “Best Place to stay in the World” by Conde Nast Traveller on its Gold List in 1999, 2000, 2001, 2002, 2004 and 2005. The hotel has also received the prestigious “Five Star Diamond Award” in 2000, 2001 and 2002 from the American Academy of Hospitality Science. Swissôtel The Bosphorus, Istanbul has been awarded "Readers' Pool the World's Best Awards" by Travel & Leisure magazine as 18 in Europe, # 59 in the world in 2002 and listed on the 45th place on the “Top 75 European Hotels 2004” list.

Location and transportation: Located in the center of the European side of the city within a secluded residential quarter close to the business districts. The hotel offers a fantastic view over the Bosphorus. It is just a 10 minutes walk away from the exclusive shopping district of Nisantasi, a short taxi ride away from the city’s principal tourists attractions and only thirty minutes from Atatürk International Airport.

Accomodation: The 600 guest rooms and suites offer guests a wide range of luxurious accomodation, from the comfort of a standard room to the grace of a Presidential Suite. Swiss Executive Floor rooms offer dataports, voice mail and Executive Lounge with complimentary breakfast and refreshments. Guest Room Features: The hotel rooms feature cable TV, minibar, voice mail, direct dial phones. The Swiss Executive Floor rooms offer a Butler Service, Nespresso machine, fax, scanner, copy machine, trouser press, iron and ironing board, Tea & coffee making facilities, ISDN and modem connections. Room service is available 24 hours a day.

Food & Beverage Outlets: international restaurants, bars and lounges, including The Roof Garden Restaurant with a superb view of the Bosphorus, that provide the guests a choice of fine cuisines, everything from the casual international menu of Café Suisse Restaurant to the traditional warm hospitality and originality of Chalet Restaurant: “Roof Garden”: Global exotic cuisine, “Café Suisse”: International cuisine (breakfast, lunch and dinner buffet and á la carte), “Swiss Chalet”: Swiss cuisine (between Mid-September and end of April), “Miyako”: Japanese cuisine, “Oasis”: Mediterranean cuisine (summer only).